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PECAN PIE Recipe

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This recipe for PECAN PIE, by , is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Dolores Dulek-Bartz

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white corn syrup
1 c. dark brown sugar
3 eggs slightly beaten
1/2 tsp. salt
1/3 c. butter
vanilla
1 c. pecan halves (heaping)

Directions:
Directions:
Combine syrup, sugar, eggs, butter, and salt. Pour in 9" crust. Put nuts on top. Bake at 350 for 45-50 minutes. Cover if to dark.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1

 

 

 

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