"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

TOFFEE BARS Recipe

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This recipe for TOFFEE BARS, by , is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dolores Dulek-Bartz

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1 c. brown sugar
1 egg yolk
vanilla
salt
2 c. flour
1/2 c. chopped nuts
4 - 7/8 oz. chocolate bars

Directions:
Directions:
Greased 9x13x2 baking pan. Cream butter, sugar, egg yolk and vanilla. Blend in flour and salt. Press evenly in bottom of pan. Bake at 350 for 25-30 minutes (light brown). Remove from oven and place chocolate bar separated on top, when melted spread. Sprinkle nuts on top.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1

 

 

 

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