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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Cheesy Potato Casserole Recipe

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This recipe for Cheesy Potato Casserole is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag Ore-Ida Hash Browns
1 can cream of chicken soup
2 cups sour cream
½ tsp. salt
¼ tsp. black pepper
2 cups cheddar cheese, shredded
⅓ cup sliced green onions (optional)
2 cups potato chips, crushed
¼ cup butter, melted
Directions:
Directions:
Coat 9x13-inch baking dish with nonstick cooking spray. Whisk together soup, sour cream, salt and pepper. Stir in cheese, onion and hash browns until well mixed. Spoon evenly into baking dish. Sprinkle chips and butter on top of hash brown mixture.

Bake uncovered at 350º for about 45 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving.

 

 

 

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