"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Devil's food cake Recipe

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This recipe for Devil's food cake, by , is from The Leader Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup cocoa
1 cup boiling water
Mix together and cool down for mixing into cake batter

1 1/2 cups flour
salt
1 tsp. baking powder
1/2 tsp. baking soda
1/2 cup margarine
1 1/4 cups sugar
2 eggs
1/2 tsp. vanilla

Directions:
Directions:
Mix margarine and sugar
Add eggs - one at a time
add vanilla and salt
add dry ingredients alternately with wet ingredients

Bake at 325-350 for 45-50 minutes

 

 

 

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