Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Potato Soup with Riffles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Soup with Riffles is from The Austen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 medium potatoes, diced
1 T. salt
1/2 t. pepper
2 T. butter
3 T. chopped onion
2 c. milk

RIFFLES
3/4 c. flour
1 egg
Directions:
Directions:
Place potatoes in a saucepan with salt, pepper, butter and onion. Add water to barely cover the potatoes; cook until tender. To make riffles, place flour in bowl and add egg to the center of the flour. Mix lightly with fingers until crumbly. Add milk to potato mixture. When mixture comes to a boil, add riffles and simmer covered until done - about 5 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

44W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!