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Cross Country Team Chocolate Chip Cookies Recipe

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Cross Country Team Chocolate Chip Cookies image

 

This recipe for Cross Country Team Chocolate Chip Cookies, by , is from The Fatum/Nolan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Renée Nolan

Category:
Category:

Ingredients:  
Ingredients:  
2 ½ sticks of butter
1 ¼ cup of dark brown sugar
1 cup granulated sugar
2 eggs
2 tsp vanilla
3 2/3 cups flour
2 tbs corn starch
1 ¼ tsp baking soda
1 ½ tsp baking powder
1 ½ tsp salt
2 cup semi-sweet chocolate chips
1 cup milk chocolate chips

Directions:
Directions:
Cream butter, sugars, eggs and vanilla until smooth. Slowly mix in dry ingredients. Add chips.

Bake at 375 degrees for about 15 minutes.

Personal Notes:
Personal Notes:
Tip: I use a 2 tablespoon cookie scoop to ensure the proper crispness to softness ratio!

 

 

 

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