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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Homemade Pizza Recipe

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This recipe for Homemade Pizza is from Abernathy Campbell Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
double box of pizza mix, includes flour, sauce and herbs
1 lb lean ground beef
shredded mozzarella
¼ cup parmesan cheese
mushrooms (optional)
pepperoni slices (optional)
crispy bacon (optional)
Directions:
Directions:
Prepare the dough according to directions on the box. Grease two baking sheets with raised edges. Separate dough into two sections and, with greased fingers, gently form dough to the edges of each pan. Dough will feel a little spongy.

Cook and drain the ground beef. Spread over the two pizzas: sauce, beef then cheeses. If you choose optional toppings, add them before you sprinkle the cheeses on top. Cook according to directions.
Personal Notes:
Personal Notes:
An Abernathy favorite. Sometimes I would add bacon, pepperoni or mushrooms. Pre-made pizza shell or refrigerated shell will also work.

 

 

 

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