"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Lemon Squares Recipe

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This recipe for Lemon Squares, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rose Rinaldi

Category:
Category:

Ingredients:  
Ingredients:  
2 cup all-purpose flour
1 cup butter or margarine, softened
1/2 cup powdered sugar
2 cup sugar
2 tsp. lemon peel, optional
1/4 cup lemon juice
1 tsp. baking powder
1/2 tsp. salt
4 eggs
1 cup flaked coconut, optional

Directions:
Directions:
Preheat oven to 350*. Mix thoroughly the flour, margarine and powdered sugar. Press mixture into uncreased 13x9 pan. Bake 20 minutes. Beat remaining ingredients together on medium speed until light and fluffy. Pour over hot crust. Bake about 25 minutes or just until no indentation remains when lightly touched. Cool and cut into 1.5" squares.

 

 

 

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