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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Banana Bread Recipe

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This recipe for Banana Bread is from Vallejo Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine or butter
2 eggs
1 teaspoon soda
2 ripe bananas (mashed)
2 cups plain flour
1 cup sugar
1/2 cup nuts (optional)
Directions:
Directions:
Cream butter and sugar well; add eggs, one at a time, beat after each egg. Add soda, flour and bananas alternating.

Add nuts. Grease loaf pan. Cook one hour at 275º or until brown.
Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This recipe came from the Mt. Tabor's Cookbook that Linda Kay gave me when I was first married. We have enjoyed many a loaf of banana bread and each time we think of our beloved Linda!

 

 

 

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