"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Banana Bread Recipe

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This recipe for Banana Bread, by , is from Taste and see that the Lord is good. Psalms 34:8, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Bray

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 cup oil
3 tsp. vanilla
2 cup sugar
3 cup flour
1/2 tsp. salt
2 tsp cinnamon
1 tsp. soda
1/4 tsp. baking powder
5 medium bananas, ripe.

Directions:
Directions:
Mix eggs, oil and vanilla together and stir with a fork. Mash bananas and add remaining ingredients. Mix together with spoon. Grease and flour 2 loaf pans. Divide batter evenly into pans. Sprinkle top with some cinnamon and sugar (can use Domino's which is already mixed). Bake at 350* for about 1-1/2 hours or until toothpick inserted comes out clean. Take out of pans. Brush top and sides with melted butter. Cover with plastic wrap.

 

 

 

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