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Lila's Fruit Salad Recipe

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This recipe for Lila's Fruit Salad, by , is from The Hunnicutt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Troxell

Category:
Category:

Ingredients:  
Ingredients:  
1 large can Pineapple
3 large Oranges
2 Bananas
bag small marshmallows
1 bunch grapes
walnuts or pecans

Dressing
1 egg - beaten
1 heaping tbsp. cornstarch
1 cup sugar
juice from one lemon

Directions:
Directions:
In a sauce pan, mix strained fruit juice, sugar, beaten egg, cornstarch and lemon juice. Stir until smooth, then cool.

While dressing is cooling, cut up fruit and set aside.

After dressing mixture has cooled, pour over fruit and toss with fruit. Chill and serve.

 

 

 

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