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Sweet and Sour Chicken Recipe

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This recipe for Sweet and Sour Chicken, by , is from Recipes from the Heart , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Profaizer

Category:
Category:

Ingredients:  
Ingredients:  
Cut up chicken breast (like chicken tender size)
1 beaten egg
Garlic salt
Cornstarch

Rub chicken with garlic salt. Dip in beaten egg and roll in cornstarch. Brown in pan with a little oil. When browned, place in baking dish or crockpot and pour sauce over top.

Directions:
Directions:
Sauce:
1 C. brown sugar C. vinegar
2 t. mustard C. ketchup
2 t. worchestershire sauce
Mix in pan and bring to a boil to dissolve everything then pour over the chicken strips.
Bake in 350 oven for 1 hr. or crockpot through church. Serve over rice or plain.

 

 

 

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