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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Fruit Dip Recipe

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This recipe for Fruit Dip is from The Smith Family 2018 Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
8 oz. vanilla yogurt
1/3 c. brown sugar
1/2 tsp. vanilla
1 c. chopped Spanish peanuts
Directions:
Directions:
Mix. Chill. Serve with sliced fruits.

I slice the fruit into orange juice to prevent browning. Drain, pat dry before plating.
Personal Notes:
Personal Notes:
Recipe originally from a Taste of Home magazine 1990?

 

 

 

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