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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Bran Muffins Recipe

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This recipe for Bran Muffins is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
This is a mix and will keep 2 months in the fridge

1 cup butter
2 cup sugar
1 Tbsp salt
4 eggs
5 tsp baking soda
1 quart buttermilk
5 cup flour
3 cup all bran cereal or buds
Directions:
Directions:
Cream together butter, sugar and salt. Add 4 eggs one at a time beating well after each egg.
Dissolve the baking soda into the buttermilk. Add buttermilk alternately with the flour into the mixing bowl with eggs.
Finally, stir in the 3 cups all bran cereal buds.

Keep in air tight container in the fridge for 2 months.
Number Of Servings:
Number Of Servings:
48 muffins
Preparation Time:
Preparation Time:
30 Minutes

 

 

 

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