"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Tater Tot Casserole Recipe

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This recipe for Tater Tot Casserole, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cheryl Heflin - from Kathleen Johnson


to 1 lb hamburger meat, cooked and drained
1 small onion, chopped
1 (16 oz) pkg frozen tater tots
1 can cream of mushroom soup
soup can of milk
1 c shredded cheese

1. Preheat oven to 350.
2. Brown meat and onion. Drain fat off. Season with salt and pepper.
3. Pour meat into a greased baking dish.
4. Top meat with tater tots.
5. Combine the soup and milk and pour over the top.
6. Sprinkle cheese on top.
7. Bake for 30-40 minutes. Enjoy!




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