"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Charlise's Meatballs Recipe

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This recipe for Charlise's Meatballs, by , is from 17th Pickering Girl Guides, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Charlise

Category:
Category:

Ingredients:  
Ingredients:  
Meatballs

1 lb ground beef
3 eggs
2 cups Italian bread crumbs
2 tablespoons garlic powder

Sauce:

2 cups ketchup
2 cup soya sauce
1 cup brown sugar

Directions:
Directions:
Meatballs

1. Heat oven to 425

2. Mix meat ball ingredients in a large bowl

3. Roll meat balls into balls 2 cm in diameter

4. Bake for 20 to 25 minutes

Sauce

1. Warm ketchup, soya sauce and brown sugar on medium heat until it is a hot liquid.
2. Stir often

 

 

 

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