"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Vegetable Pizza Recipe

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This recipe for Vegetable Pizza, by , is from Mama K's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Suzy Kimmerling


2 packages Crescent rolls
2-8oz. packages cream cheese, softened
1 package ranch dip mix
1 cup mayonnaise
small head cauilflower
small bunch broccoli
1 green pepper
3-4 carrots
1 pound grated cheese

Spread crescent rolls onto baking sheet and bake according to package directions. Cool
Beat cream cheese and ranch packet together with mayo. Spread on top of cooled crescent rolls.
Spread vegetables on top of cream cheese mixture.
Top with grated cheese and broil just till it adheres but not melted.

Refrigerate until cooled and cut into squares.




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