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Tia's Red Beans and Rice Recipe

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This recipe for Tia's Red Beans and Rice, by , is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Diana Frazier

Category:
Category:

Ingredients:  
Ingredients:  
3 cans red kidney beans, undrained
1 medium onion, chopped
1 package Bryan smoked sausage links, chopped into inch pieces
1 tablespoon Worchestershire sauce
3 slices bacon, diced
salt and pepper to taste
cooked rice

Directions:
Directions:
Cook first 6 ingredients for about 1 hour, boiling first, then reducing heat to simmer. Serve over cooked rice.

 

 

 

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