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Asian Salad Recipe

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This recipe for Asian Salad, by , is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christine Williams

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. Broccoli Slaw
Green Onions, Chopped
Sunflower Seeds or Slivered Almonds
1 pkg. Ramen Noodle Soup Mix (Chicken)
1 pkg. Ramen Noodle Soup Mix (Beef)
C. Sugar
C. Vinegar
⅔ Oil

Directions:
Directions:
Crush noodles (setting aside seasoning sachets), mix with broccoli slaw, onions and sunflower seeds. In a separate bowl mix sugar vinegar oil and ramen seasoning. Add dressing to salad.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 mins

 

 

 

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