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Banana Bread Recipe

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This recipe for Banana Bread, by , is from Carol Roenigk's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Debbie Taylor

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup (1 stick) butter
1 cup sugar
2 large eggs
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup mashed bananas (3)
1/2 cup sour cream or Greek yogurt
1 teaspoon vanilla
1/2 cup chopped walnuts

*1 teaspoon rum flavor to enhance banana

Directions:
Directions:
Bake at 350* for 1 hour and ten minutes.

 

 

 

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