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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Slow Cooker Boiled Peanuts Recipe

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This recipe for Slow Cooker Boiled Peanuts is from The Family Meal, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds raw peanuts in shell
15 cups warm water
1 cup salt
1 tablespoon vegetable oil
Directions:
Directions:
Rinse peanuts in cold water; discard the dirty water. Transfer peanuts to a 6 quart slow cooker. Pour water, salt and oil over peanuts and mix well. Cover and cook on high for 20 hours. Check about halfway through cooking time to see if more water is needed. Drain peanuts to serve.

 

 

 

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