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Strawberry Cake Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 white cake mix
1 small pkg. strawberry jello
1 c. oil
1/2 c. water
3/4 c. strawberries (chopped fresh or frozen)
4 eggs

Frosting:
2 c. or 16 oz. box of powdered sugar
1/4 c. strawberries
1 stick of butter, softened
Directions:
Directions:
Combine and mix all of the cake ingredients. Pour into a greased 9 x 13 pan and bake at 375 for 30-40 minutes. Frost with strawberry frosting.

Frosting: Whip together the powdered sugar and softened butter. Stir in the strawberries.

Note: If you use a 10 oz. package of frozen berries, reserve 1/4 c. for frosting and put the rest in the batter.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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