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Strawberry Cake Recipe

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This recipe for Strawberry Cake, by , is from Now We're Cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 white cake mix
1 small pkg. strawberry jello
1 c. oil
1/2 c. water
3/4 c. strawberries (chopped fresh or frozen)
4 eggs

Frosting:
2 c. or 16 oz. box of powdered sugar
1/4 c. strawberries
1 stick of butter, softened

Directions:
Directions:
Combine and mix all of the cake ingredients. Pour into a greased 9 x 13 pan and bake at 375 for 30-40 minutes. Frost with strawberry frosting.

Frosting: Whip together the powdered sugar and softened butter. Stir in the strawberries.

Note: If you use a 10 oz. package of frozen berries, reserve 1/4 c. for frosting and put the rest in the batter.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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