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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Butterscotch Dump Cake Recipe

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This recipe for Butterscotch Dump Cake is from The Davis Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box golden vanilla cake mix
1 (3 oz.) box butterscotch pudding, cook and serve
milk
1 (12 oz.) pkg. butterscotch chips
Directions:
Directions:
Heat oven to 350º. Make pudding as directed on box. As pudding thickens, add entire box of cake mix and stir.
Pour into greased 13 x 9 inch pan. Cover with butterscotch chips. Bake for 30 minutes or until cake tests done.

 

 

 

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