This recipe for Butterscotch Dump Cake, by Nancy Davis, is from The Davis Family Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Heat oven to 350º. Make pudding as directed on box. As pudding thickens, add entire box of cake mix and stir. Pour into greased 13 x 9 inch pan. Cover with butterscotch chips. Bake for 30 minutes or until cake tests done.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.