"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Applesauce loaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Applesauce loaf, by , is from The Family Secrets Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cole McCleery

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup shortening
1 Cup sugar
2 eggs
1 Cup sifted flour
1 tsp salt
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp nutmeg
1 Cup sweetened applesauce
1/2 Cup chopped nuts

Directions:
Directions:
Stir to shortening often
gradually add sugar, creaming until light, add eggs.
Beat until light and fluffy.
Sift together dry ingredients and add to creamed mixture alternately with applesauce
beating after each addition.
Stir in nuts. Pour into greased and floured loaf pan.
Bake in 350 for approx. 1 hour.
Cool in pan 10 minutes.
Remove and place on cooling rack.
While still warm, top with sugar glaze (mix cup confectioners sugar and 1 Tbsp water).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!