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Cinnamon Toast Recipe

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This recipe for Cinnamon Toast is from Abernathy Campbell Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ tsp cinnamon powder
8-10 slices loaf bread
½ cup sugar
½ stick butter
Directions:
Directions:
Put the bread in a 400° oven until it dries a little (not quite brown). Turn the bread over. Blend cinnamon, sugar and butter in a dish. Spread on the bread. Toast in 400° oven until brown around the edge.
Personal Notes:
Personal Notes:
This recipe came from Granny, so you know it’s good. Tim’s favorite. He can (and did) eat a cookie sheet or two full at one sitting - on more than one occasion.

 

 

 

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