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Water Chestnuts in Bacon Recipe

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This recipe for Water Chestnuts in Bacon is from The Roenigk Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans whole water chestnuts
1 pound bacon

Sauce:
1 stick oleo, melted
add enough brown sugar to make glaze.
Add a splash (2 Tablespoons) of cooking sherry
Make sure it is thick. Return to oven until sauce bubbles.
Directions:
Directions:
Wrap chestnuts with 1/2 strip of bacon, and hold together with a toothpick. Bake at 350* on a baking sheet with sides until bacon is crispy, approximately 50 minutes. Cover with sauce.

 

 

 

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