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Bran Muffins Recipe

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This recipe for Bran Muffins is from Abernathy Campbell Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups bran buds
½ tsp cinnamon
2½ cups flour
1 tsp salt
2 beaten eggs
2½ tsp soda
1½ cups sugar
1 cup boiling water
2 cups buttermilk
½ cup raisins (optional)
½ cup oil
Directions:
Directions:
Mix bran and water. Sift flour, soda, salt and cinnamon together. Add eggs, sugar, oil, buttermilk and raisins (optional). Stores in refrigerator for weeks!
Personal Notes:
Personal Notes:
Hearty and good for you. Granny made this and doubled the raisins – put them in little paper cupcake holders (colored) to cook. She made these for Gramps – fiber, you know.

 

 

 

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