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Lemonade Recipe

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This recipe for Lemonade is from Abernathy Campbell Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 quart water
1 cup fresh lemon juice
1 cup sugar
sparkling water (not tonic water, like Perrier)
Directions:
Directions:
Mix water, sugar and lemon juice together. Fill a tall glass ⅔ to ¾ with lemon mixture then fill with sparkling water.
An interesting variation is to purée some fruit (e.g., raspberries, strawberries) with a little superfine or powdered sugar and put that in the glass before adding the lemonade and water.
Personal Notes:
Personal Notes:
This is the closest I can get to Appleby’s Lemonade.

 

 

 

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