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Pizza noodle bake Recipe

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This recipe for Pizza noodle bake is from The Ohio Buckeye Junior Hereford Association Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs Ground beef
1 package Pepperoni
1/4 cup Green pepper, diced
1/2 cup Onion, diced
1 jar Pizza sauce
10 oz Egg noodles or regular noodles
1 cup Cheddar cheese
1 cup Mozzarella cheese, part-skim
1 can (4 ounces) mushroom stems and pieces, drained
Directions:
Directions:
Cook noodles according to package directions.
Meanwhile, in a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain.
Add pizza sauce and mushrooms; heat through.
Drain noodles.
In a greased 13x9-in. baking dish, layer half of the noodles, beef mixture, cheeses and pepperoni.
Repeat layers. Cover and bake at 350° for 15-20 minutes or until heated through.

Freeze option: Cover and freeze unbaked casserole for up to 3 months. Remove from freezer 30 minutes before baking (do not thaw). Cover and bake at 350° for 45-50 minutes. Uncover; bake 15-20 minutes longer or until heated through.

 

 

 

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