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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Tzatziki Dip Recipe

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This recipe for Tzatziki Dip is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 ounces (2 cups) of thick Greek Yogurt
4 to 10 cloves of garlic, finely chopped
1/2 cup of diced or grated cucumber (Kirby or English)
1 tablespoon of olive oil
2 teaspoons of lemon juice
Directions:
Directions:
Prepare all ingredients in advance. Combine oil and lemon juice in a medium ixing bowl. Fold the yogurt in slowly, making sure it mixes completely with the oil. Add the garlic, according to taste, and the cucumber. Stir until evenly distributed, Garnish with a bit of green and serve well chilled.

add mint or dill: Slight variations include 1-2 tablespoons of finely chopped fresh dill and / or fresh mint. Tasty additions !!
Number Of Servings:
Number Of Servings:
2 1/2 cups

 

 

 

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