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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Christmas Tree Spinach Dip Breadstick Recipe

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This recipe for Christmas Tree Spinach Dip Breadstick is from Tyler Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz frozen chopped spinach, thawed and squeezed dry
6 oz cream cheese, softened
2 garlic cloves, minced
1/2 tsp salt
1/2 tsp onion powder
1/4 tsp pepper
1/4 tsp chili powder
1 tsp Italian seasoning
1/2 c. grated Parmesan cheese
1 c. cheddar or mozzarella cheese
1 tube refrigerated thin crust pizza crust
2 T butter
1/2 tsp each garlic salt + Italian seasoning
Directions:
Directions:
Preheat oven to 400º
In a bowl, beat together the spinach and cream cheese.
Add garlic, salt, onion powder, pepper, chili powder, Italian seasoning and beat to combine.
Add Parmesan and 1/2 c. cheddar cheese and beat to combine.

For shaping directions, visit this post: https://wp.me/p405LX-3SX

Bake tree for about 22 minutes until quite golden brown on top and cooked through on the bottom.
Melt butter and stir in garlic salt and seasoning, brush over breadsticks. Serve warm.
Personal Notes:
Personal Notes:
itsalwaysautumn.com

 

 

 

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