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Tomato Pie Recipe

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This recipe for Tomato Pie is from Tyler Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tomatoes, peeled and sliced
10 fresh basil leaved, chipped
1/2 c. chopped green onions
1 (9 inch) prebaked deep dish pie shell
1 c. grated mozzarella cheese
1 c. grated cheddar cheese
1 c. mayo
salt & pepper to taste
Directions:
Directions:
preheat oven to 350º

Place tomatoes in a colander in the sink in one layer. Sprinkle with salt and allow to drain for 10 minutes.

Layer the tomato slices, basil, and onion in pie shell.

Season with salt and pepper.

Combine the grated cheese and mayonnaise together.
Spread mixture on top of tomatoes.

Bake at 350º for 30 minutes or until lightly browned.

Cut into slices and serve warm.
Personal Notes:
Personal Notes:
Thank you Paula Deen for this treasure. Great for summer fresh tomatoes.

 

 

 

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