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McGhinnis " Marriage" Meatloaf Recipe

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This recipe for McGhinnis " Marriage" Meatloaf is from Cooking with LOVE in Second Grade, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
This is the recipe of my grandma cooked when she met my grandpa. Whenever she made it, he'd tell us the story about how he knew she was " the one" when he first tried it. It's also super fun for kids to help with!


1 lb ground beef
1 lb Jimmy Dean Sage sausage
1 egg
1 tube of Ritz Crackers
1 can of tomato sauce
A pinch of salt and pepper
1 tablespoon of parsley
4 Idaho potatoes
1 bag of baby carrots
1 gallon Ziploc bag
1 9x13 casserole dish
Directions:
Directions:
1. Preheat oven to 375º
2. Empty Ritz crackers into Ziploc bag and use rolling pin, mallet or hands to crumble crackers.
3. In large mixing bowl, mix by hand ground beef, sausage, egg, crackers, ½ can of tomato sauce, salt & pepper, and parsley
4. Arrange mixture into loaf in center of the casserole dish.
5. Chop potatoes and stew with baby carrots in space around the loaf.
6. Pour tomato sauce and sprinkle the parsley over meatloaf.
7. Fill tomato sauce can halfway with water and pour over all vegetables.
8. Cover with aluminum foil and bake for 45 min.
9. Take off foil and continue to bake for 10 more minutes.
10. Remove meatloaf from oven and let cool for 5 minutes. Enjoy! :)
Personal Notes:
Personal Notes:
Dear Mom,
I love you because you are the best mom in the world.
I love you more than anyone.

 

 

 

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