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Creamy Cajun Chicken Pasta Recipe

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This recipe for Creamy Cajun Chicken Pasta is from Bowman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Boneless, skinless chicken breast halves, cut into thin strips
4 oz, linguine, cooked al dente (firm to the bite)
2 tsp cajun seasoning
2 T. butter
1 thinly sliced green onion
1-2 c. heavy whipping cream
2 T. chopped sun-dried tomatoes
1/4 tsp salt
1/4 tsp dried basil
1/8 tsp pepper1/8 tsp garlic powder


Garnish
1/4 c. parmesan cheese
Directions:
Directions:
Place chicken & cajun seasoning in a bowl & toss to coat
In large skillet, over medium heat, saute chicken in butter until tender, about 5-7 minutes
Reduce heat & add green onions, heavy cream, tomatoes, basil, salt, garlic powder, pepper & heat through.

Serve over hot linguine & toss with Parmesan cheese
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
35 minutes

 

 

 

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