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"Hunger is the best sauce in the world."--Cervantes

Chicken and Dumplings Recipe

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This recipe for Chicken and Dumplings is from Kristen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-32 oz carton of chicken broth
cooked chicken shredded
2 cans biscuit dough
1 can cream of chicken soup
s & p
Directions:
Directions:
1. heat chicken broth in pot on meduim-high heat and cook until gently boiling
2. add chicken
3. quarter biscuits and place in chicken broth; stir well
4. add soup and stir
5. put small layer of pepper over dumplings
stir well and let simmer for 5-10 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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