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Pie Crust - Makes 2 Recipe

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This recipe for Pie Crust - Makes 2 is from From the Recipe Box of Doris Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted flour
1 tsp. salt
2/3 c. crisco
1/4 c. water
Directions:
Directions:
Place the flour and salt in bowl, mix it together. Take 1/3 cup of this flour and mix with 1/4 cup water to form a paste. Add crisco to remaining flour and cut in with in with knives or pastry blender, until pieces are size of small peas. Add flour paste to crisco flour mixture. Mix thoroughly until dough come together and can be shaped into ball. Divide in half and roll out crusts about 1/8' thick.

If desire to just make one:
1 1/2 c. flour
1/2 tsp. salt
1/2 c. crisco

 

 

 

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