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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Bran Muffins Recipe

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This recipe for Bran Muffins is from A Collage of Recipes from Now and Then, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c shortening
2 c brown sugar (dark)
4 eggs
4 c flour
4 tsp baking soda
2 tsp salt
4 c milk
8 tbsp. white vinegar
6 c bran cereal (not flakes)
2 c raisins
Directions:
Directions:
Cream shortening and sugar and add eggs. Add vinegar to milk and then bran - set aside. Sift dry ingredients together, flour, the raisins. Add flour mixture alternately with milk and bran mixture. Mix well. Add raisins last. Bake at 425ºF for 10-12 minutes.
Number Of Servings:
Number Of Servings:
4-6 Dozen

 

 

 

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