Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Seafood Pasta Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seafood Pasta Salad is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 ounces dry pasta
1-1/2 tablespoons white sugar
2 tablespoons white vinegar
3 tablespoons milk
1 teaspoon salt
1/4 teaspoon garlic powder
1/2 teaspoon dill weed
1 cup mayonnaise
3 stalks celery, chopped
1 pound cooked shrimp
Directions:
Directions:
Cook pasta until al dente; rinse under cold water until cool and drain.

In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, and spices. Add the pasta, celery and shrimp and stir until evenly coated. Adjust the salt, sugar or mayonnaise to taste. Chill several hours before serving.
Number Of Servings:
Number Of Servings:
10
Personal Notes:
Personal Notes:
I like to use salad shrimp. If you use big ones, cut up into smaller pieces.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

117W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!