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Dutch Babies Recipe

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This recipe for Dutch Babies is from All My Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c butter
4 eggs
1 c milk
1 c flour
Powdered sugar
2 pints fruit
maple syrup
Directions:
Directions:
Preheat oven to 425 F. Place butter in 9 x 13 glass baking dish and into oven to allow the butter to melt.

In a large bowl mix eggs, milk and flour. Pour into baking dish. Bake 15-20 minutes or until firm and puffy. Remove from oven and dust with powdered sugar. Serve with fruit and maple syrup.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Jana Gerber taught me this recipe. It's a quick, easy breakfast. I like it with blueberries and strawberries.

 

 

 

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