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Cheddar Cheese Biscuits Recipe

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This recipe for Cheddar Cheese Biscuits is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup biscuit mix
1/2 cup shredded cheddar cheese
1/3 cup milk.
1 teaspoon garlic powder if desired
Sprinkle a little Old Bay, if desired
Directions:
Directions:
Preheat oven to 450 degrees.

Stir just enough to blend ingredients (dough will be very soft).

Turn dough onto lightly floured surface, knead lightly 4-5 times.

Roll dough to ½” thickness; cut into rounds with biscuit cutter or use the drop method.

Place on lightly greased baking sheet. Bake 10 minutes.

 

 

 

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