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Bacon Rounds Recipe

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This recipe for Bacon Rounds is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayo
1 tablespoon grated parmesan cheese
2 teaspoons Worcestershire sauce
1/4 teaspoon paprika
1/8 teaspoon celery salt
1/8 teaspoon garlic powder
1/8 teaspoon pepper
2 cups shredded cheddar cheese
2 pkgs cooked crumbled bacon
4 green onions chopped thinly
24 small French baguette bread slices
Directions:
Directions:
In a bowl, combine the first seven ingredients and mix well.

Stir in cheese, bacon, and onions and mix well.

Spread over the sliced bread.

Place on an ungreased baking sheets.

Bake at 400 degrees for 8-10 minutes or until lightly browned.

 

 

 

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