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Stuffed Steak Rolls Recipe

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This recipe for Stuffed Steak Rolls is from Bon Appetite, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-5 lbs round steak (tenderized)
2 cups Italian bread crumbs
3 tsp minced garlic
½ cup oil
3 tbs fresh parsley
1 tsp salt and pepper
Directions:
Directions:
Trim fat off edges of round steak. Cut steak in 2-3 large pieces. Mix bread crumbs, garlic, oil, parsley, salt and pepper. Brush steak with oil. Spread stuffing on steak pieces and roll into a log. Secure with string or toothpicks. Brown in skillet, using little olive oil or reg oil till brown on outside. Drop rolled steak in sauce and cook till tender. remove from sauce and slice before serving.

 

 

 

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