Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

No Peek Beef Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for No Peek Beef Stew is from Now We're Cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. beef stew meat
6 potatoes, chopped
1 bunch carrots, chopped
1 pkg. dry onion soup mix
2 1/2 - 3 c. water
3 T. tapioca
1 T. Worcestshire sauce
Directions:
Directions:
Mix all ingredients and pour into a large baking dish. Cover tightly. Bake 300 for 5 hours. Don't stir or peek!
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This will sure make your kitchen smell good on a frosty cold day. It's a good fix-it-and forget it recipe and it's very dependable.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

50W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!