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Roasted Chicken and Red Potatoes Recipe

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This recipe for Roasted Chicken and Red Potatoes is from Now We're Cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. red potatoes cut into 1" pieces
9 oz. fresh spinach
1 large onion, cut into 1" pieces
2 T. olive oil
1 t. salt
1 t. thyme
pepper
6 chicken leg quarters (or your favorite parts)
Directions:
Directions:
Place potatoes, spinach and onion in a baking pan. Add oil and spices and toss. Arrange chicken over vegetables. Sprinkle with paprika.

Bake at 375 for 55-60 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Easy and delicious!

 

 

 

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