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Sour Cream Enchiladas Recipe

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This recipe for Sour Cream Enchiladas is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Sauce
Ingredients:  
Ingredients:  
2 T. Oil
1 T. Onion flakes (or 1 large onion)
1 qt. (large can) Tomatoes chopped
1 tsp. Oregano
2 tsp. Jalapeño relish (optional)
Salt (to taste)
Directions:
Directions:
Combine and simmer for 20 mins.
 

Tacos
Ingredients:  
Ingredients:  
1 lb. Jack Cheese, cubed
1 pt. Sour Cream
12 Flour Tortillas
Directions:
Directions:
Preheat oven to 325ºF

Place sauce and cheese in each tortilla.

Roll up and place in 9x13" pan.

Pour rest of sauce and cheese over top, spoon sour cream on .

Bake uncovered for 30 mins.
Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
1 hr

 

 

 

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