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Ham & Cheese Biscuits Recipe

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This recipe for Ham & Cheese Biscuits is from Krazy Koyle's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
1 cup sharp cheddar cheese
2/3 cup milk, any percent
1/4 cup diced ham
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Optional Topping (we liked it)
1/4 cup butter, melted
1/4 teaspoon garlic powder
Directions:
Directions:
Preheat oven to 450*F
Line a baking sheet with parchment paper, a baking mat or non-stick foil.
In a bowl combine Bisquick, cheese & ham. Toss to combine.
Slowly add milk and stir until all milk has been added and mixture is thick and combined.
Using a cookie scoop or a large spoon, scoop out approximately 2-3 Tablespoon mounds onto prepared baking sheet.
Bake for 8-10 minutes or until cooked through and edges are just beginning to turn golden.
Remove from oven.
If doing the topping, combine melted butter and garlic powder. Spoon over biscuits while hot.
Allow to cool on racks for 3 - 5 minutes.
Enjoy!
Number Of Servings:
Number Of Servings:
14
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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