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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Ranch Style Chicken Recipe

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This recipe for Ranch Style Chicken is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds chicken breasts without skin, boneless
1/4 cup flour
3 tablespoons shortening
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup onion
1/4 cup dried parsley
1 clove garlic
2 tablespoons vegetable oil
8 ounces tomato sauce
16 ounces diced tomato
1/2 cup olives, chopped
4 ounces mushroom, sliced
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon italian seasoning
16 ounces pasta
Directions:
Directions:
1. Cut chicken in bite size pieces.
2. Melt shortening in large pot on stove.
3. Combine flour, salt & pepper in a bag. Shake chicken pieces in flour.
4. Lightly moisten chicken in oil and arrange in one layer.
5. Brown chicken in pot.
6. Chop onion and garlic. Saute in oil in a medium sauce pan.
7. Add parsley, tomatoes, olives, mushrooms & seasonings.
8. Pour over chicken.
9. Simmer for30 minutes or until chicken is done.
10. Cook a bag of bowtie pasta and drain.
11. When chicken is done, remove chicken from pan and toss pasta with sauce.

 

 

 

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