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Yummy Bacon Mac and Cheese Recipe

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This recipe for Yummy Bacon Mac and Cheese is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces elbow macaroni
14 1/2 ounces stewed tomatoes
8 ounces shredded cheddar cheese, it's more creamy if you substitute Velveeta for some of this.
6 slices bacon
1/2 each onion, chopped
Directions:
Directions:
1. Preheat oven to 350 degrees F.
2. Bring a large pot of lightly salted water to a boil. Add macaroni and cook until almost done, about 8 minutes. Drain.
3. Chop bacon into small pieces and brown. When almost done, add onion and cook until translucent. Drain grease.
4. Mix macaroni, bacon, tomatoes and cheese and pour into a baking dish. Bake for 30 minutes.
5. Bacon and onion are optional

 

 

 

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