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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cranberry Orange Cake Recipe

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This recipe for Cranberry Orange Cake is from Joan & Donna's Favourites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
2 tsp baking powder
1/4 tsp salt
1 cup sour cream
1 cup sugar
3 large eggs
1 tbsp zest of orange
1/2 cup butter
2 tbsp sugar
1/1/2 cups fresh cranberries
Icing
1 cup powder sugar
1 - 3 tbsp water, milk or orange juice
Directions:
Directions:
Cream butter, sugar and beat in eggs. Mix in sour cream and orange zest. Mix dry ingredients and add to wet ingredients. Spray bundt pan with oil and sprinkle with 2 tbsp sugar and put 1/4 cup cranberries on bottom of pan. Pour in cake batter and bake 50 - 55 minutes 350ºF. Cool and then drizzle with icing mixture.

 

 

 

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