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Peanut Butter Creams Recipe

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This recipe for Peanut Butter Creams is from The Cyr Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. powdered sugar
2 tbsp. butter, softened
1 c. creamy peanut butter
1 1/2 c. rice krispies
Almond bark (white or chocolate)t
Directions:
Directions:
Combine all ingredients, except almond bark. Using fingers, mix well. Roll into small balls. Chill in refrigerator until firm. Melt bark in a double boiler. Using 2 forks, roll each ball in melted bark and set on waxed paper to set.
One pound of bark will be enough for a double batch.

 

 

 

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